Chef Base Refrigerated Equipment Stand, 53" W, side-mounted self-contained refrigeration, electronic control, temperature range 32° F to 41°F, (2) drawers, (2) 12" x 20" pan capacity per drawer, (pans sold separately), marine edge top, stainless steel construction, 5" casters (2 with brakes), R-134A refrigerant, 1/6 HP, cETLus, ETL Sanitation
 

 

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ASBER ACBR-52 52" REFRIGERATED CHEF BASE

$1,750.00Price
     
     

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